The Stark

THE STARK

  • 1½ oz. / 45 ml. bourbon

  • ¾ oz. / 22.5 ml. Yellow Chartreuse

  • ½ oz. / 15 ml. fresh lemon juice

  • ½ oz. / 15 ml. honey syrup

  • Angostura bitters, to float

METHOD
add all ingredients to shaker tin / shake with ice until chilled / strain into a glass over a BFC or other large format ice / garnish with a heavy float of Angostura bitters

ABOUT
Someone said I hate bourbon, so here’s a cocktail you need to make. This one comes from the legendary Sasha Petraske. Bourbon, lemon, and honey already make a solid trio. Yellow Chartreuse adds an herbal twist that takes it to another level. A generous float of Angostura bitters brings even more depth. To quote Carolyn Gill, who worked at Milk & Honey, “The Stark may be a very simple drink, but the love put into it makes it very special.” Cheers y’all!

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